Food Service Assistant and Barista

Job Description:
Responsible for both the preparation and service of beverages such as coffee and espresso, as well as welcoming and serving customers in the restaurant area. The ideal candidate is a dynamic, friendly, and customer-oriented person, capable of efficiently managing work in a fast-paced environment while maintaining a high standard of quality at all times.

Key Responsibilities:

  • Prepare and serve hot and cold beverages, including coffee, cappuccinos, tea, and specialty drinks, following standard recipes and procedures.
  • Greet customers at the bar and restaurant, take orders, and offer recommendations on drinks and menu items.
  • Accurately and promptly serve food and beverages both at the counter and at tables.
  • Ensure the cleanliness and proper functioning of bar equipment and the restaurant area.
  • Maintain a clean and organized work environment, including tables, counters, and kitchen tools.
  • Ensure customer satisfaction and promptly resolve any issues.

Requirements:

  • Relevant training in Hospitality Industry  , Degree or Diplom or  Certificate
  • Good knowledge of the Italian language (B1) and willingness to improve language skills to reach at least a B2 level during the course.
  • Knowledge of the English language.
  • Excellent interpersonal and communication skills, customer service oriented.
  • Ability to work under pressure and manage multiple tasks simultaneously.
  • Knowledge of coffee preparation techniques and bar equipment usage.
  • Attention to detail, cleanliness, and organization.
  • Ability to work both as part of a team and independently.

How To Apply

Email below documents to indicated Email

  • Updated CV
  • Traveling Passport
  • Training/Academic Certificates including Form IV
  • Recommendation Letters

Email : applications@silverrayhr.com

NB:

Only Qualified shortlisted candidates will be contacted for further processing.

NO Recruitment Fee or Commission Charged!

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